Collection: Digital Recipes

On my dad’s side of the family, we call them O’Henry Bars. On my mom’s side we call them Chocolate Scotcharoos. They should be called a candy bar.

This Caramel Apple Cake is made in the same fashion as Texas Sheet Cake and Sour Cream Sheet Cake. These Kraft Caramel Bits work really well in this recipe because they melt quickly.

Prepare this Breakfast Pie the night before, then simply pop it into the oven in the morning. Eggs, hash browns, bacon, and cheese make it a hearty way to start the day. It delivers a hot homemade breakfast with very little morning work.

I found this recipe years ago. It was so easy and quick to make! I just used some thawed salmon fillets that I had in the freezer.

This Baked Butternut Squash is an easy way to add something different to your dinner rotation. The cinnamon-sugar sprinkle turns the squash into a wonderfully sweet treat. Tender, buttery, and warmly spiced with cinnamon and nutmeg, it makes a comforting side dish.

We love fajitas, but cooking them on the stove usually means staying close by the entire time. These Baked Fajitas let chicken, peppers, onion, tomatoes, and seasonings bake together in one dish. Serve them with warm tortillas and all your favorite toppings.

Baked Sweet and Sour Chicken is so good and has become a family favorite. The chicken takes about 30 minutes of hands-on attention before it goes into the oven, but it is absolutely worth the time. Serve it with rice and get ready to enjoy every bite.

I found this Chicken Enchilada Pasta recipe on Pinterest in 2011. And we have been eating it regularly ever since! That is how you know it's a great family recipe.

Banana cream always feels like the perfect dessert for spring and Easter. Yellow cake is filled with banana pudding and topped with whipped cream, crushed vanilla wafers, and sliced bananas. Use homemade whipped cream or Cool Whip—whichever works best for you.

These Best Ever M&M Brownies are the answer when a boxed brownie mix just will not do. The thick batter creates a rich middle and that beautiful cracked brownie top. Colorful M&M’s make them even more fun, but it is the chocolatey texture that makes them unforgettable.

Margaritas are a well-known crowd-pleaser! Fresh lime juice, silver tequila, orange liqueur, and simple syrup come together in a cocktail shaker. Pour it over ice in a salt-rimmed glass, add a lime wedge, and enjoy.

After watching a chef prepare fried rice at a Japanese teppanyaki table, I decided to take on the task at home. Day-old rice works best, and the entire recipe comes together in one large skillet. Now you can make this Better Than Take-Out Fried Rice at home anytime the craving strikes.

Cinnamon Glazed Sweet Potatoes make an easy side dish for dinner. Simply peel, chop, drizzle with glaze, and bake. They are so warmly spiced and sweet that my husband says they taste like pie.

This Blueberry Raspberry Jell-O Salad is my adaptation of my grandmother’s famous dish. It has long been a favorite dessert at family gatherings and potlucks. Familiar flavors make it a comforting recipe to share.

These Candy Cane Blossoms are pretty, festive, and wonderfully delicious. Bring them to work, a holiday party, or a cookie exchange and they are sure to get people talking. They make a cheerful addition to any Christmas cookie tray.

Creamy chicken, spinach, and mushrooms come together in this comforting freezer-meal classic. Chicken Spinach Lasagna is one of my most requested recipes and has become a favorite throughout my family. Serve it with salad and garlic bread for a complete dinner.